I-House Weekly Dining Menu
International House Dining Services is proud to serve a variety of freshly prepared entrées on a daily basis along with a salad bar, daily soup and pasta bar. We also feature dinners with cultural themes. UC Berkeley staff, students and alumni of I-House are invited to join residents for these special meals!
Upcoming theme meals:
Feb 21 - Mardi Gras Lunch, 11:30am -1:30pm
New Orleans Vegetable Stew, Lentil Soup with Andouille Sausage, Cajun Chicken with Capers & Lemon, Shrimp and Andouille Gumbo, Steamed Rice, Hush Puppies, Red Beans & Rice, Sauteed Spinach
Feb 23 - African American Heritage Dinner, 6-8pm
BBQ Chicken, Red Beans & Rice, Blackened Tilapia, Okra Stew, Vegetable Jambalaya, Jalapenio Cornbread, Candied Yams, Collard Greens, Sweet Potato Pie and Break Pudding
Gospel Concert in Auditorium from 8-9:30 pm
Mar 16 - St. Patricks Day Lunch and concert (concert from 12:15 to 1:15)
Mar 21 - Norooz Persian New Year Dinner, 6-8pm
Apr 3 - California Bounty Dinner, 6-8pm
May 4 - Cinco de Mayo Dinner, 6-8pm
