Meet the Dining Team

Meet the Team:

Henry Park, VP of Hospitality Services

Will Roller, Dining General Manager

Traci Ellicott, Edmonds' Café and Bar General Manager

Abigail SerbinsExecutive Chef and Culinary Director

I-House Gala Series

International House Gala Menu Preview with Chef Abbie: Sesame-crusted Salmon #shorts #ucberkeley

Chef Abbie highlights one of the Gala entrees. Watch more Gala Shorts on our YouTube channel

Meet I-House Executive Chef Abbie

In the Kitchen with Chef Abbie

Chef Abbie's Food Network appearances

Watch Chef Abbie on The Food Network:

Guy's Grocery Games
Season 36 Episode 5

Chopped: Julia Child's Kitchen: Part 4
Season 57 Episode 4

Guy's Grocery Games: Rush to Redemption
Season 27 Episode 7

Guy's Grocery Games: Guy's Eggs-treme Games
Season 24 Episode 1

I-House Cookbook Chapter 3

Chef Abigail Serbins

Chef Abbie has 19 years of combined experience in the hospitality and culinary industry with a specialty background in worldwide cuisine and diverse demographic clientele. She is a graduate of Le Cordon Bleu California Culinary Academy and a Multi-Award recipient from world-renowned food service companies.